Home
Key Information
Topics
Dates of Importance
Scientific Committee
Conference Speakers
Paper Publication
Presentation Types
News
Authors Guidelines
Paper Submission
Registration
History
Invitation Letter
Venue
Help & Support
Home
Key Information
Topics
Dates of Importance
Scientific Committee
Conference Speakers
Paper Publication
Presentation Types
News
Authors Guidelines
Paper Submission
Registration
History
Invitation Letter
Venue
Help & Support
Peer Review Evaluation
2nd GLOBAL CONFERENCE ON
NUTRITION AND FOOD SCIENCES
"
*
" indicates required fields
Phone
This field is for validation purposes and should be left unchanged.
Contact Details
Full Name
*
Paper Title:
*
Email
Rating Survey for Peer Review
1) The review criteria were helpful in understanding the strengths and weaknesses of the manuscript.
*
Very bad
Fair
Average
Good
Excellent
2) How would you rate your overall experience with the quality of the reviewers’ comments?
*
Very bad
Fair
Average
Good
Excellent
3) How satisfied are you with the quality of the requested changes?
*
Very bad
Fair
Average
Good
Excellent
4) How satisfied are you with the peer review response time?
*
Very bad
Fair
Average
Good
Excellent
5) How would you rate your overall experience with our peer review process?
*
Very bad
Fair
Average
Good
Excellent
Please let us know how we can improve, or if you have any comments or feedback use the below box.
CAPTCHA
Δ
Receive the latest news
Subscribe To Our Weekly Newsletter
LinkedIn
This field is for validation purposes and should be left unchanged.
Full Name
(Required)
Email
(Required)
Select Participation Type
(Required)
Oral, Poster or Virtual Presenter
Listener
Δ